Regulars We also run a series of regular columns covering specific topics in more depth: Road Worrier Technology advice and real-world tips for travellers. (If you want to access the US site, you can go to us./.) Our tips are sorted into seven main categories - Communicate, Design, Fix, Money, Organise, Travel and Work - and tagged so they’re easy to browse and locate. Lifehacker Australia runs all the best tips and posts from the US, eliminating the ones that are irrelevant for Aussies and adding our own daily helping of tips and tricks with an Australian focus. We provide tips for technology and for life which you can use to make yourself more productive, with an emphasis on free software and tools you can put to use online. RSS | Twitter | Facebook Part technology guide, part productivity tool, Lifehacker helps you organise your workday and maximise your playtime. About h1 Email tips or questions to the: Lifehacker Tips Box Phone: +61 2 8667 5444 How to contact our team.Mandolines can be scary, but if you follow these tips, you’ll wonder why you haven’t been using one all along.ĬhefSteps Tips & Tricks: Master Your Mandoline More From Lifehacker Australia This gives you more control and keeps your cuts consistent. Use the guide: Keep your food against the guide wall on the side as you push it into the slicing blade.For example, cut a whole cucumber into thirds or quarters before trying to slice them. Use manageable pieces for slicing: Cut your vegetables or what have you into smaller, easier-to-handle pieces before you start slicing them.The less of a chance it has to move the better. Keep it stable: Rest the mandoline on a flat surface so it isn’t wobbling while you slice.Keep your blade sharp: Like with kitchen knives, a sharp blade gives you more control so you don’t accidentally cut yourself. In this video from the ChefSteps YouTube channel, chef Grant Crilly demonstrates some mandoline mastery techniques you should keep in mind when you use your own: These four tips will get you slicing vegetables quicker than ever, and help you keep your fingers in the process. Mandolines are efficient tools for saving time in the kitchen, but they can be dangerous if you don’t use them correctly.
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